Vermont Creme Fraiche is exquisitely rich, with the cultured, nutty flavor and creamy texture that characterizes the best creme fraiche, a staple of French cuisine and many of the world's finest culinary traditions. 42% butterfat.
Made from Cow's milk
Flavor: Nutty, slightly sour taste
Recommended Wine: Champagne, Reims
Product of U.S.
Whole Wheel
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Origin: |
USA |
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Storage: |
refrigerate |
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Shelf Life: |
2 weeks |
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Availability: |
Usually ships in one business day |
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Ships From: |
For The Gourmet |
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Weight: |
4.75 lb |
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Flavor: |
Nutty slighty sour taste |
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Cheese type: |
Cow's milk |
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Wine: |
Champagne, Reims |