Fontina originates in the Val d'Aosta region of Italy in the Alps near the French and Swiss borders. Fontina is a smooth, cow's milk cheese with a nutty, earthy, mushroomy, flavor, with a hint of mild honey. For a traditional meal, melt shredded Fontina over fresh gnocchi.
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Origin: |
Italy |
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Storage: |
refrigerate |
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Shelf Life: |
2 weeks |
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Availability: |
Usually ships in one business day |
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Ships From: |
For The Gourmet |
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Weight: |
8 oz |
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Flavor: |
Mild Flavor |
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Type: |
semi-soft-cheese |
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Cheese type: |
Cow's milk |
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Wine: |
Chianti |