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Indian and Middle Eastern Spices
panch phoron (panch phora)
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Panch phoron is a Bengal classic mixture of five spices: cumin, black cumin, mustard, fenugreek and fennel seeds. It is rarely ground, though should either be toasted or fried in oil before using in vegetable dishes and chutneys. Presented in 2.5 oz reusable tin with view-thru lid. All spices are hand mixed in small batches and hand packed for freshness.
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Item #:
IN-PP
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$4.25
Quantity:
11 available
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