shichimi togarashi

A Japanese 7-spice blend that typically includes red chile pepper, roasted orange peel, yellow and black sesame seeds, Japanese pepper, seaweed, and ginger. Use the mixture to flavor soups or noodles and yakitori. We even use it in stir-fries and to sprinkle on salads. Available in 4.5oz reusable jar, 10.5 oz bag or case.